BAWARCHI BIRYANI HOUSE Head Chef Ali has been cooking superb Indian food for the Vic Park community for the past 20 years and now brings his renowned flavours to the conveniently located Bawarchi House up the City end of Vic Park.
food is our common ground, a universal experience.
And after you have had Perth’s Best Indian dinner enjoy some of the lovely Bengali sweets, lovingly handmade by Ali’s wife Sakina.
Chicken
Boneless marinated Chicken tikkas cooked in butter and …
Chicken on the bone cooked in country style feast
Boneless chicken Tamil Nadu style, cooked with pepper …
Boneless chicken cooked with julienned onions, tomatoes …
Vegetarian
Boiled potato stir-fried with cumin seeds.
Potato cooked with onion and tomato rich sauce…
Deep fried eggplants served with tangy pickled gravy.
(Fenugreek leaves cooked with peas & mushrooms (mild))
Seafood Dishes
Fish cooked in coconut-based sauce
Goan style fish cooked in tangy spicy sauce
Cooked with capsicum and tomato in spicy sauce
Prawn with mustard and curry leaf medium tangy masala and a …
Hakka Noodles
$16.90
$16.90
Stir fried noodles medium spicy ‘Street food of India.