- Long grain rice (top quality basmati) flavoured with exotic spices like, saffron is layered with goat, lamb, chicken or vegetables and its gravy, the dish is then covered, its lid secured with dough, and then the Biryani is cooked over low flame.
- Pancakes made from fermented lentils and rice blended with water, typically served with chutney and sambar.
- Pancakes made from fermented lentils and rice blended with water, typically served with chutney and sambar.
- Pancakes made from fermented lentils and rice blended with water, typically served with chutney and sambar.